FDSC 409- Total Quality Management for the Food and Packaging Industries

Average Grade by Professor

Professor	Last Taught	%A+B	%A	%B	%C	%D	%F	%W
McGregor, John D	2018	92.9	63.9	29.0	6.9	0.1	-	0.1
McGregor, John U	2021	90.8	60.6	30.2	7.3	1.2	0.4	0.4

Detailed Grade History

Professor	Semester	Year	Students	%A	%B	%C	%D	%F	%W
McGregor, John U	Spring	2021	1	76.0	6.0	12.0	6.0	-	-
McGregor, John D	Spring	2018	1	61.0	18.0	6.0	9.0	-	6.0
McGregor, John U	Spring	2017	1	54.0	32.0	10.0	2.0	-	2.0
McGregor, John D	Spring	2016	72	63.9	29.2	6.9	-	-	-
McGregor, John U	Spring	2015	82	67.1	25.6	6.1	1.2	-	-
McGregor, John U	Spring	2014	52	59.6	34.6	5.8	-	-	-
McGregor, John U	Spring	2013	77	53.3	40.3	5.2	-	-	1.3
McGregor, John U	Spring	2012	85	67.1	24.7	7.1	1.2	-	-
McGregor, John U	Spring	2011	74	58.1	28.4	10.8	1.4	-	1.4
McGregor, John U	Spring	2010	53	43.4	35.9	15.1	3.8	1.9	-
McGregor, John U	Spring	2009	37	73.0	21.6	5.4	-	-	-
McGregor, John U	Spring	2008	35	68.6	28.6	-	-	2.9	-
McGregor, John U	Spring	2007	27	55.6	33.3	7.4	3.7	-	-