FDSC 215- Culinary Fundamentals Laboratory
Grade Distribution by Professor
Average Grade by Professor
Detailed Grade History
Professor |
Semester |
Year |
Students |
%A |
%B |
%C |
%D |
%F |
%W |
Coffee, Aubrey Dean | Spring | 2018 | 1 |
60.0 |
40.0 |
- |
- |
- |
- |
Coffee, Aubrey Dean | Spring | 2017 | 1 |
70.0 |
20.0 |
- |
- |
- |
10.0 |
Coffee, Aubrey Dean | Spring | 2015 | 12 |
83.3 |
8.3 |
- |
- |
- |
8.3 |
Coffee, Aubrey Dean | Spring | 2014 | 13 |
100.0 |
- |
- |
- |
- |
- |
Coffee, Aubrey Dean | Spring | 2013 | 11 |
100.0 |
- |
- |
- |
- |
- |
Coffee, Aubrey Dean | Spring | 2012 | 12 |
91.7 |
8.3 |
- |
- |
- |
- |
Coffee, Aubrey Dean | Spring | 2011 | 11 |
72.7 |
9.1 |
18.2 |
- |
- |
- |
Coffee, Aubrey Dean | Spring | 2010 | 15 |
100.0 |
- |
- |
- |
- |
- |
Coffee, Aubrey Dean | Spring | 2009 | 16 |
68.8 |
31.3 |
- |
- |
- |
- |
Coffee, Aubrey Dean | Spring | 2008 | 16 |
87.5 |
6.3 |
- |
- |
- |
6.3 |
Coffee, Aubrey Dean | Spring | 2007 | 10 |
90.0 |
10.0 |
- |
- |
- |
- |